MASTIC TREE LEAF ESSENTIAL OIL (PISTACIA LENTISCUS) - ESSENTIAL OILS
BASE / GENERAL DATA
Information submited: January 24, 2024 By: OperaDreamhouse
Botanical Name: Pistacia Lentiscus
Common Method of Extraction: Steam distilled
Part Typically Used: Fresh Leaves
Color: Colorless to pale yellow, transparent
Consistency:
Perfumery Note: Middle / Top
Aromatic Profile: Earthy, radiant, herbaceous, balsamic, sweet coniferous-turpentine-like aroma with highly aromatic, warm, woody tonalities.
Mastic Essential Oil is distilled from the fresh leaves of the Pistacia Lentiscus tree, which is a relative of the pistachio and is also the source of Mastic Gum, a beautiful incense resin. Pistacia Lentiscus is native throughout the Mediterranean region, from Morocco and the Iberian peninsula in the west through southern France and Turkey to Iraq and Iran in the east.
Common Method of Extraction: Steam distilled
Part Typically Used: Fresh Leaves
Color: Colorless to pale yellow, transparent
Consistency:
Perfumery Note: Middle / Top
Aromatic Profile: Earthy, radiant, herbaceous, balsamic, sweet coniferous-turpentine-like aroma with highly aromatic, warm, woody tonalities.
Mastic Essential Oil is distilled from the fresh leaves of the Pistacia Lentiscus tree, which is a relative of the pistachio and is also the source of Mastic Gum, a beautiful incense resin. Pistacia Lentiscus is native throughout the Mediterranean region, from Morocco and the Iberian peninsula in the west through southern France and Turkey to Iraq and Iran in the east.
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